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Recipe: Lentils with Curried Butternut Squash and Walnuts

Recipe: Lentils with Curried Butternut Squash and Walnuts »

By: Chef Ron Hook

LENTILS WITH CURRIED BUTTERNUT SQUASH AND WALNUTS SERVES 4 INGREDIENTS 1 small butternut squash (about 2 pounds), halved, peeled, seeded, and cut into... more

Three Heartwarming (And Easy) Winter Recipes

Three Heartwarming (And Easy) Winter Recipes »

By: Chef Ron Hook

Traditions are the antichange—things we can count on and memories that are relived through, among many things, holiday meals, including the leftovers. I dare... more